Privileged Tarts by Charlotte Brontë's Jane Eyre; Innocent Sweet Bread by Toni Morrison's The Bluest Eye.
(There's Turkish Delight by C.S. Lewis's The Lion, the Witch, and the Wardrobe too :)
Stuff I'd like to taste - cos of the books, of course :-9 or that I find intriguing:
ICHABOD’S SLAPJACKS by Washington Irving, The Legend of Sleepy Hollow;
ORANGE–POPPY SEED TEA CAKES by Oscar Wilde, The Importance of Being Earnest;
(STUFFED PIG STOMACH WITH) OYSTER FILLING by Lewis Carroll, "The Walrus and the Carpenter ";
PERSIAN CUCUMBER AND YOGURT by Andre Dubus III, House of Sand and Fog;
ANTICIPATION CHEESE AND SPINACH SOUFFLÉ by Agatha Christie, A Holiday for Murder;
CORN TORTILLAS by John Steinbeck, The Pearl;
MRS. LEIBOWITZ’S LENTIL-VEGETABLE SOUP by Frank McCourt, Angela ’s Ashes AND Isak Dinesen, Babette ’s Feast;
BAKED CHEESE SAVORIES by Daniel Defoe, Robinson Crusoe;
SUMMER ’S DAY CUCUMBER-TOMATO SANDWICHES by D.H.Lawrence, Women in Love;
SAFE AND WHOLESOME REFRIGERATOR ROLLS by Henry David Thoreau, Walden;
MERRY PUNCH by Jane Austen, Pride and Prejudice;
NOT VIOLET, BUT BLUEBERRY PIE by Roald Dahl, Charlie and the Chocolate Factory;
ARROZ CON LECHE (SPIRITUAL SOLACE RICE PUDDING) by Isabel Allende, Aphrodite; [Portuguêssssss tambééém]
Check the book's website for the (humongous) Table of Contents and much more.
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